Seoul is a paradise for food lovers, and its vegan dessert scene is no exception. Whether you’re a vegan, health-conscious foodie, or simply curious about plant-based treats, Seoul’s bakeries and cafes offer some of the most creative and delicious desserts you’ll find anywhere. From cakes crafted with wholesome ingredients to beautifully designed vegan confections, these five spots prove that you don’t have to compromise on taste or quality. Ready to explore Seoul’s vegan dessert gems? Let’s dive in!
La Moire (라므아르) in Mangwon is a charming cafe known for its creative cakes that beautifully incorporate Korean ingredients. With over nine unique cake options typically available, their use of Korean brown rice flour adds a delightful twist to their desserts. The cafe’s cute interior, large windows, and ample seating make it an inviting spot to relax and indulge. Perfect for dessert lovers looking for a unique, local touch in every bite!
La moire on Google Maps
Immu Bakeshop (이뮤베이크샵) is a delightful destination for those who appreciate classic cakes made with a healthy twist. Specializing in rice flour creations, their cakes are known for their incredibly soft and moist texture. A standout favorite is the “Classic Victoria,” featuring layers of vegan cream cheese and a sweet-tart homemade raspberry compote sandwiched between whole wheat sheets made from Korean ingredients. Immu Bakeshop is a must-visit for anyone seeking wholesome and delicious baked goods.
Immu Bakeshop on Google Maps
Cafe Turtle (거북이) is a must-visit vegan cafe in Sadang, conveniently accessible via Lines 2 and 4 of the Seoul subway. Known for its wide variety of cakes, tarts, and petite desserts, this cozy spot also offers a popular seasonal menu, with their bingsu being a standout favorite. If you’re planning to celebrate, be sure to reserve their whole cakes 2-3 days in advance. Whether you’re a vegan foodie or just looking for a delightful treat, Cafe Turtle delivers indulgence with every bite.
Cafe Turtle on Google Maps
Pivot (베이크샵 피봇) in Bangbae is a bakery that prioritizes health and quality in every bite. Their variety of bread and desserts are made without butter, milk, eggs, white sugar, or GMO white flour. Instead, they use wholesome ingredients like unsweetened soy milk, rice oil, organic Korean brown rice, whole wheat, and seasonal fruits and vegetables. Notable items include their gluten-free options and a decadent decaf tiramisu. With its commitment to using 100% Korean whole wheat and gluten-free brown rice flour, Pivot is a must-visit for health-conscious dessert lovers.
Pivot on Google Maps
Julia’s Cake Room (줄리아스케이크룸) is a takeout-only vegan bakery renowned for its visually stunning and adorably designed cakes—an uncommon find in the vegan dessert world. Known for their soft and fluffy texture, these cakes are as delightful to eat as they are to look at. Reservations are required, so plan ahead to secure one of these beautifully crafted treats for your next special occasion.
Julia's Cake room on Google Maps
Whether you’re craving soft rice flour cakes, vibrant vegan bakes, or desserts made with the finest wholesome ingredients, these five bakeries and cafes in Seoul have something special to offer. Each spot brings its own unique flavor and charm, making them must-visits for dessert lovers and conscious eaters alike. Add these locations to your itinerary for a sweet, guilt-free culinary adventure in Seoul!